Pear & Almond Porridge for babies

Ingredients

• ½ ripe pear, peeled, cored, and finely chopped
• 2 tbsp instant oats
• ½ cup water, plus more as needed
• 1 tsp smooth almond butter, without added salt or sugar

Let’s make it

1. Simmer the pear in the water until it crushes easily with a fork.
2. Stir in the oats and cook according to the packet until very soft, adding water if needed.
3. Mash or blend, then stir in the almond butter until smooth. Thin to a spoonable texture and cool before serving.