Peanut & Banana Yogurt for babies

A creamy, no-cook bowl for a familiar peanut-and-dairy meal.

5 minutes · Small bowl · By Baby Bites

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  • Peanut
  • Milk

Ingredients

  • ¼ cup plain, pasteurized full-fat yogurt
  • ¼ ripe banana
  • 1 tsp smooth peanut butter, without added salt or sugar
  • Water to thin, as needed

Let’s make it

  1. Mash the banana until smooth.
  2. Mix the peanut butter with a little yogurt until no sticky lumps remain. Stir in the remaining yogurt and banana.
  3. Add water as needed for a soft texture that slips easily off a spoon. Offer a small portion and follow your baby’s appetite.

A little serving note: Mix the peanut butter completely into the bowl. Never offer a thick spoonful on its own.

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